Proudly Selected as Oprah Daily Editor's Choice 2025 Proudly Selected as Oprah Daily Editor's Choice 2025

Net weight: 4.9oz

Ingredients: 

  • Sea Salt Flakes
  • Merlot
  • Hibiscus

Texture: Coarse

Origin: South Africa & Senegal

Why You’ll Love It:
Infused with smooth Merlot, bringing dark fruit and cocoa depth
Hibiscus adds a tangy, floral brightness, creating a dynamic contrast
✔ A stunning finishing salt for meats, desserts & cocktails
Visually striking with a deep red hue—perfect for gourmet gifting

How to Use:
  • Sprinkle over grilled duck, pork tenderloin, or roasted vegetables
  • Enhance dark chocolate desserts, berry tarts, or caramelized peaches
  • Use as a finishing touch on soft cheeses like brie or ricotta
  • Rim cocktail glasses for Merlot sangria or berry-infused drinks

Pro Tip: This salt is a game-changer for desserts! Try it on chocolate mousse or fruit sorbets for a perfect balance of sweet and savory.

Merlot & Hibiscus Salt

$34.00

Floral meets full-bodied in our Merlot & Hibiscus Salt, a stunning infusion of lush Merlot wine and tart hibiscus petals. The flavor is complex yet balanced, adding a refined touch to duck breast, roasted beetroots, dark chocolate or even ice cream.

Created for the modern host who wants restaurant-worthy flavor without the prep, this salt makes every plate feel like art.

Interested in gifts or bulk purchases? We offer discounted rates for wholesale and corporate gifting - Email us at hello@n-umorigins.co to inquire.

$34.00 CAD
$28.90 CAD

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Net weight: 4.9oz

Ingredients: 

  • Sea Salt Flakes
  • Merlot
  • Hibiscus

Texture: Coarse

Origin: South Africa & Senegal

Why You’ll Love It:
Infused with smooth Merlot, bringing dark fruit and cocoa depth
Hibiscus adds a tangy, floral brightness, creating a dynamic contrast
✔ A stunning finishing salt for meats, desserts & cocktails
Visually striking with a deep red hue—perfect for gourmet gifting

How to Use:
  • Sprinkle over grilled duck, pork tenderloin, or roasted vegetables
  • Enhance dark chocolate desserts, berry tarts, or caramelized peaches
  • Use as a finishing touch on soft cheeses like brie or ricotta
  • Rim cocktail glasses for Merlot sangria or berry-infused drinks

Pro Tip: This salt is a game-changer for desserts! Try it on chocolate mousse or fruit sorbets for a perfect balance of sweet and savory.

Join over 1,000 N/UM lovers

Join over 1,000 N/UM lovers

Whether you’re a seasoned chef or someone who only sprinkles salt on takeout, our blends are made for you. Rooted in the flavors of the vast African gastronomy and curated by our in-house culinary team, each jar is a celebration of culture, care, and everyday flavor. No rules, just real, unforgettable taste.

What Sets Us Apart?

What Sets Us Apart?

Driven by Culinary Innovation

Led by our in-house culinary team, we blend bold flavors with intention, creating gourmet salts that elevate everyday cooking into a sensory experience.

Purposeful with Clean Ingredients

We source only organic, hand-harvested salts, untouched by industrial processes and rich in minerals. Our packaging is non-toxic and all blends come packed in our signature glass jar with acacia lid.

Rooted in Heritage

Our salts carry the legacy of centuries-old traditions, honoring the cultures and communities where our ingredients originate.

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