A Bold Fusion of Red Wine & Citrus Notes

Deep, complex, and aromatic—this handcrafted salt is infused with a premium red wine blend, allowing it to soak up rich, jammy notes before being delicately dried and blended with buchu, a rare South African herb known for its bright citrus and herbal essence. The result? A sophisticated, boldly flavored finishing salt that enhances both savory and sweet dishes.

Ingredients: 

  • Red wine blend 
  • Buchu 

Texture: Coarse / Net weight: 4.9oz

Origin: Botswana & South Africa

Why You’ll Love It:
✔ Infused with premium red wine, adding deep, fruit-forward complexity
✔ Buchu’s natural citrus & herbal notes create a unique, layered flavor
✔ Perfect for steak, lamb, roasted vegetables & even chocolate desserts
✔ A conversation-starting gourmet gift for food lovers

How to Use:
  • Sprinkle over grilled steak, lamb chops, or venison for a rich, wine-kissed finish
  • Enhance roasted root vegetables, mushrooms, or wild rice dishes
  • Try on dark chocolate truffles or berries for a gourmet contrast
  • Use as a finishing salt for charcuterie boards & cheese pairings

Pro Tip: This salt shines when paired with bold, umami-rich dishes—think seared meats, aged cheeses, and rich sauces.

Bulk Bag - Red Wine & African Mint Salt

$102.00

A Bold Fusion of Red Wine & Citrus Notes

Deep, complex, and aromatic—this handcrafted salt is infused with a premium red wine blend, allowing it to soak up rich, jammy notes before being delicately dried and blended with buchu, a rare South African herb known for its bright citrus and herbal essence. The result? A sophisticated, boldly flavored finishing salt that enhances both savory and sweet dishes.

Ingredients: 

  • Red wine blend 
  • Buchu 

Texture: Coarse / Net weight: 4.9oz

Origin: Botswana & South Africa

Why You’ll Love It:
✔ Infused with premium red wine, adding deep, fruit-forward complexity
✔ Buchu’s natural citrus & herbal notes create a unique, layered flavor
✔ Perfect for steak, lamb, roasted vegetables & even chocolate desserts
✔ A conversation-starting gourmet gift for food lovers

How to Use:
  • Sprinkle over grilled steak, lamb chops, or venison for a rich, wine-kissed finish
  • Enhance roasted root vegetables, mushrooms, or wild rice dishes
  • Try on dark chocolate truffles or berries for a gourmet contrast
  • Use as a finishing salt for charcuterie boards & cheese pairings

Pro Tip: This salt shines when paired with bold, umami-rich dishes—think seared meats, aged cheeses, and rich sauces.

Join over 1,000 N/UM lovers

Join over 1,000 N/UM lovers

Whether you're cooking a three-course dinner or just finishing your scrambled eggs - there's a N/UM salt for that. No culinary degree required. No rules. Just better food, every single day!

What Sets Us Apart?

What Sets Us Apart?

Driven by Culinary Innovation

Restaurant-quality flavor, blended by our chefs to transform everyday meals.

Purposeful with Clean Ingredients

No fillers. No additives. Just clean, hand-harvested salt as nature intended.

Rooted in Heritage

Centuries-old African traditions, honored and delivered to your table.

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